The Provincial Breakfast Program supports, and is supported by, the Food
and Nutrition Policy for Nova Scotia Public Schools (2006) and the Nova
Scotia Health Promoting Schools initiative. Together these initiatives help
create an environment where students can become engaged learners and healthier
Nova Scotians for life.
Breakfast is important for numerous reasons. To learn well, children need to eat well. Studies show that eating breakfast improves school performance, cognitive function, behaviour and classroom mood and atmosphere.
Children and youth spend a large part of their day in school, making schools an important environment to reinforce the connection among nutrition, health and education outcomes. The availability of school breakfast programs increases the probability that students will eat breakfast and, in turn, improve their learning. School breakfast programs are not intended to replace nourishment at home, but rather to support parents/guardians who are the primary providers.
In 2005, the Provincial Breakfast Program was established to support the Department of Education’s Learning for Life II, Brighter Futures Together initiative.
Healthy Eating
Healthy Eating Nova Scotia Strategy
Healthy Eating Reports and Publications
Healthy Eating in Early Childhood
Healthy Eating During Pregnancy
Introducing Your Baby to Family Foods
Food and Nutrition Support in Childcare Centres
Fruit and Vegetable Consumption
Healthy Eating in School-Aged Children and Youth
Food and Nutrition Policy for Nova Scotia Public Schools
Provincial Breakfast Program
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Page last updated 2011-07-12.