Date Published: 2003
2003 Foreword Table 1: No. of agricultural holdings, area of improved land Table 2: No. of farms & gross receipts by receipts class, 2000 Table 3: Farm cash receipts from the sale of farm products, Atlantic and Canada Table 4: Total net income of farm operators from farm operations Table 5: Farm cash receipts from the sale of farm products, Nova Scotia Table 6: Farm operating expenses and depreciation charges Table 7: Farm input price indexes, Eastern Canada Table 8: Cattle on farms Table 9: Hogs & sheep on farms Table 10: Disposition of Livestock Table 11: Farm sales of milk, cream, utilization & value Table 12: Egg production, sales, & farm value Table 13: Production of poultry meat Table 14: No. of beekeepers, colonies of bees, production and value of honey & wax Table 15: No. of fur farms, pelts produced and farm value Table 16:Wheat and oats for grain: acreage, production, farm price & value Table 17: Barley, mixed grain: area, production, farm price & value Table 18: Fodder corn: area, yield per acre and production Table 19: Tame Hay: area, production, farm price & value Table 20: Potatoes: area, production, farm price & value Table 21: Apples: production, farm price & value Table 22: Strawberries: production, farm price & value Table 23: Blueberries: production, farm price & value Table 24: Selected vegetable - area planted Table 25: Greenhouse operations