Welcome to agriculture and fishery related trade shows across North America and around the world. These trade shows focus on product and business development. For a current list, please review:
| Date |
Event & Location |
Description |
For more information: |
| Year: 2009 |
| February 14-17 |
Mediterranean Seafood Exhibition/Seafood Processing Mediterranean Rimini, Italy |
The exhibition showcases fresh, frozen, canned, and prepared seafood, fish products, processing equipment, and import and wholesale services for the Italian seafood industry. |
Mary Larkin |
| February 23-26 |
Mediterranean Seafood Exhibition/Seafood Processing Mediterranean Rimini, Italy |
The exhibition showcases fresh, frozen, canned, and prepared seafood, fish products, processing equipment, and import and wholesale services for the Italian seafood industry. |
Mary Larkin |
| March 15-17 |
The International Boston Seafood Show Boston, MA |
The International Boston Seafood Show is the industry's choice for sourcing and selling seafood. Buyers at IBSS find it is the most cost-effective way to buy, source and compare the latest products and services. |
Alexa Vodicka (902) 424-0333
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| March 15-17 |
Seafood Processing America Boston, MA |
Co-located with the International Boston Seafood Show. Buyers will find seafood processing equipment, refrigeration and freezing equipment and transportation and warehousing solutions. |
Geordie MacLachlan (902) 424-0338 |
| March 8-10 |
CRFA Show Toronto |
The Canadian Food & Beverage Show and HostEx are the leading industry events providing a venue for buyers and sellers of industry products. |
For more information on exhibiting, contact CRFA |
| April 5-7 |
ApEx |
ApEx is Atlantic Canada's largest hospitality trade show, attracting leading suppliers and foodservice professionals from throughout the region.
A complete range of food and beverage products and services are on display at the show's 350 booths. |
Marketing Services (902) 424-8617 |
| April |
Saltscapes Eastcoast Expo |
With an anticipated 150 exhibitors and a visiting audience of 15,000, you will experience first hand the tastes, the smells, the sounds, the characters and all that this marvelous part of the world has to offer! |
Marketing Services (902) 424-8617 |
| April 28-30 |
European Seafood Exposition Brussels, Belgium |
The European Seafood Exposition is the one event that brings together seafood - buyers and sellers from all over Europe and the world. With over 1000 exhibitors from more than 65 countries, ESE offers seafood business professionals access to a one-stop resource to reach global retail, foodservice and wholesale companies. |
Art Drysdale (902) 424-8607 drysdaag@gov.ns.ca |
| April 28-30 |
Seafood Processing Europe Brussels, Belgium |
Seafood Processing Europe is co-located with the European Seafood Exposition. SPE attracts buyers of seafood processing equipment, refrigeration and freezing equipment and transportation and warehousing solutions. |
Mary Larkin |
| June 26-28, 2009 |
Nova Scotia Seafood Festival Cunard Centre, Halifax |
A festive, all-encompassing seafood eating experience, CATCH will be a showcase of Nova Scotia seafood products and the hottest culinary trends. If you love seafood, want to learn the latest culinary techniques, collect new recipes, shop, sample outstanding food and wine, don’t miss Nova Scotia’s premier Seafood event of the year! |
Licia Elder Special Events Planner NS Agriculture |