Welcome to agriculture and fishery related trade shows across North America and around the world. These trade shows focus on product and business development. For a current list, please review:
| Date |
Event & Location |
Description |
For more information: |
February
25-28, 2012 |
Mediterranean Seafood Exhibition/Seafood Processing Mediterranean
Rimini, Italy |
The exhibition showcases fresh, frozen, canned, and prepared seafood, fish products, processing equipment, and import and wholesale services for the Italian seafood industry. |
Mary Larkin |
| March 4-6, 2012 |
CRFA Show
Toronto |
The Canadian Food & Beverage Show and HostEx are the leading industry events providing a venue for buyers and sellers of industry products. |
For more information on exhibiting, contact CRFA |
| March 2010 |
Farm Nova Scotia
Exhibition Park, Halifax |
Expo for small farming showcasing equipment, manufacturers' reps, and government and NGO support for the farming community. Information program and forage competition. |
Catherine MacNutt
1-888 454-7469, or visit www.masterpromotions.ca/farm-nova-scotia.asp |
| March 11-13, 2012 |
The International Boston Seafood Show
Boston, MA |
The International Boston Seafood Show is the industry's choice for sourcing and selling seafood. Buyers at IBSS find it is the most cost-effective way to buy, source and compare the latest products and services. |
Alexa Vodicka
(902) 424-0333
|
| |
 |
| March 11-113, 2012 |
Seafood Processing America
Boston, MA |
Co-located with the International Boston Seafood Show. Buyers will find seafood processing equipment, refrigeration and freezing equipment and transportation and warehousing solutions. |
Diversified Business Communications
(902) 424-0338 |
| March |
European Opportunities Seminar
Moncton and Halifax |
If you are interested in learning how to export successfully to Europe, you won't want to miss the European Opportunities Seminars coming to Moncton (March 23rd) and Halifax (March 25th). The Atlantic Food and Beverage Processors Association and Agriculture & Agri-Food Canada, in cooperation with Business New Brunswick, New Brunswick Department of Fisheries, Nova Scotia Department of Agriculture, Fisheries & Aquaculture, the Atlantic Canada Opportunities Agency (ACOA) and the Canadian Consulate in Dusseldorf, are organizing these seminars to provide Atlantic Canadian agri-food and seafood companies with the most up-to-date information on how to penetrate the European market. |
For more information, email Anne MacEacheron of Agriculture and Agri-Food Canada,
T: (506) 452-3944. |
| April 15-16, 2012 |
ApEx |
ApEx is Atlantic Canada's largest hospitality trade show, attracting leading suppliers and foodservice professionals from throughout the region.
A complete range of food and beverage products and services are on display at the show's 350 booths. |
Marketing Services
(902) 424-8617 |
April 27-29, 2012
|
Saltscapes Eastcoast Expo |
With an anticipated 150 exhibitors and a visiting audience of 15,000, you will experience first hand the tastes, the smells, the sounds, the characters and all that this marvelous part of the world has to offer! |
Marketing Services
(902) 424-8617 |
| April 24-26, 2012 |
European Seafood Exposition
Brussels, Belgium |
The European Seafood Exposition is the one event that brings together seafood - buyers and sellers from all over Europe and the world. With over 1000 exhibitors from more than 65 countries, ESE offers seafood business professionals access to a one-stop resource to reach global retail, foodservice and wholesale companies. |
Art Drysdale
(902) 424-8607
drysdaag@gov.ns.ca |
| April 24-26, 2012 |
Seafood Processing Europe
Brussels, Belgium |
Seafood Processing Europe is co-located with the European Seafood Exposition. SPE attracts buyers of seafood processing equipment, refrigeration and freezing equipment and transportation and warehousing solutions. |
Mary Larkin |
