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Abies balsamea (L.) Mill.
Other common names: Fir, Balsam, Var Thriving best in a damp climate, balsam fir is common throughout the Maritimes, especially on the Cape Breton uplands. It grows to around 18 m (59 ft.) tall and 0.3 m - 0.6 m (1 ft.- 2 ft.) in diameter, and matures in 60 to 70 years (maximum around 150. Fir is a valued softwood species, excelled here only by spruce for pulpwood. It has some lumber uses. Many Nova Scotia landowners now cultivate it profitably for Christmas trees. Cultivation includes weeding and thinning natural stands and shaping individual trees.
This species can survive several decades of shading by other trees and still respond quickly when the shade is removed. It is found either in pure stands, or mixed with white pine, the spruces, tamarack, hemlock, birch, aspen, and maple. Its vigorous, deep-rooted seedlings tend to replace those of the more valuable spruce after cutting. The fir is short-lived. However various insects and diseases will attack it after 40 or 5O years, especially on drier sites. There are two chief insect enemies. The balsam woolly aphid, which may blanket the bark, can deform or kill whole stands in a few years. The spruce budworm is a small needle-eating caterpillar, which prefers fir. Defoliation for five years or more in a row kills the trees. The clear, oily resin ("Canada balsam") is used to make glass cement for microscope slides because it bends light to the same degree as glass. Pioneers used balsam to heal sore throats, and woodsmen still apply it as a stopgap dressing for cuts. Deer and moose browse the foliage heavily. Porcupines girdle many trees. The seeds are eaten by several bird species, including ruffed grouse.
BARK WOOD
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